Communism's failures were exposed by a trip to the grocery store. Jon Miltimore writes:
On Sept. 16, 1989, Boris Yeltsin was a newly elected member of the Soviet Parliament visiting the United States. Following a scheduled visit to Johnson Space Center, Yeltsin and a small entourage made an unscheduled stop at a Randalls grocery store in Clear Lake, a suburb of Houston. He was amazed by the aisles of food and stocked shelves, a sharp contrast to the breadlines and empty columns he was accustomed to in Russia.
Yeltsin, who had a reputation as a reformer and populist, “roamed the aisles of Randall’s nodding his head in amazement,” wrote Stefanie Asin, a Houston Chronicle reporter. He marveled at free cheese samples, fresh fish and produce, and freezers packed full of pudding pops. Along the way, Yeltsin chatted up customers and store workers: “How much does this cost? Do you need special education to manage a supermarket? Are all American stores like this?”
Yeltsin was a member of the Politburo and Russia’s upper political crust, yet he’d never seen anything like the offerings of this little American grocery store. “Even the Politburo doesn’t have this choice. Not even Mr. Gorbachev,” Yeltsin said.
[John Miltimore, “How A Russian’s Grocery Store Trip In 1989 Exposed The Lie Of Socialism,” The Federalist, November 13]
